Since Bruichladdich’s resurrection in 2001, our ambitions have gone beyond the simple idea of making and selling single malt scotch whisky. Our goal was to be an antidote to the industry norm.
We set course to be pioneers, provocateurs and change makers. Reconnecting the land and the dram, re-evaluating the prescribed ‘rules’ of the industry, questioning where flavour comes from and understanding why agricultural ecosystems are important. This was a journey that would go on to inspire an army of distillers and drinkers across the world.
And as we continue this path, we discover that the more we learn, the more we know we need to do. Today, our commitments to people and the planet grow stronger, ensuring we use our business as a force for good.
With our empowered team, we pursue this bigger purpose and maintain our mission to create the most thought-provoking spirits we can. We hope our actions will stimulate other entrepreneurial start-ups to emerge on our island home and further afield, each one adding richness and diversity, paving the way for an increasingly dynamic and self-sufficient future.