Octomore Series Fifteen
Octomore single malt has defied perceived whisky wisdom since its launch in 2008. Matured for five years, always super-heavily peated and bottled close to cask strength, Octomore’s surprising elegance has led us to define it as The Impossible Equation. An experiment which pushes the boundaries of whisky making, the series explores the influence of terroir, cask management and varying peat levels on the final flavour – with each single malt having its own distinct and unique character.
Octomore 15.1
£140.00
The backbone of each Octomore series, the 15.1 is the necessary comparison from which the other expressions oscillate.
Peated to 108.2 PPM and distilled from 100% Scottish barley, in a combination of bourbon barrels and re-charred ex-bourbon casks. Demonstrating refined strength of character, balancing smooth vanilla custard and sweet charred oak with heady peat smoke.
Octomore 15.2
£155.00
Peated to 108.2 PPM and distilled from 100% Scottish barley, matured in a combination of wine, bourbon, and cognac casks. This unique trifecta adds layers of intrigue, resulting in a complex yet exceedingly elegant single malt Scotch whisky.
Octomore 15.2
£155.00
Peated to 108.2 PPM and distilled from 100% Scottish barley, matured in a combination of wine, bourbon, and cognac casks. This unique trifecta adds layers of intrigue, resulting in a complex yet exceedingly elegant single malt Scotch whisky.
Octomore 15.3
£195.00
At 307.2 PPM, Octomore 15.3 is our second most heavily peated release to date. Using 100% Islay barley, matured in bourbon casks and Spanish Oloroso hogsheads. Formidable smoke is countered by ripe fruit from its patient distillation.
Distillery Exclusive
Octomore 15
Ten Aged Years
£175.00
Octomore 15 Ten Aged Years has patiently matured on the shores of Lochindaal for the past decade. The quiet passing of time, together with the incredible influence of cask, has helped to shape this latest expression.
Distillery Exclusive
Octomore 15
Ten Aged Years
£175.00
Octomore 15 Ten Aged Years has patiently matured on the shores of Lochindaal for the past decade. The quiet passing of time, together with the incredible influence of cask, has helped to shape this latest expression.
