When is a sherry butt not a sherry butt?

by Carl Reavey on 14th April 2017 in Talking Whisky

When the English admiral/pirate Francis Drake sacked Cadiz in 1587 he seized/sto...

The new Bruichladdich Islay Barley 2010

by Carl Reavey on 3rd March 2017 in Talking Whisky

We are proud to announce the latest release of unpeated Bruichladdich from our u...

Announcing "Octomore OBA Concept"

by Carl Reavey on 13th February 2017 in Talking Whisky

3,000 x 500ml bottles offered en primeur. Octomore OBA Concept? Curiouser and cu...

Research into whisky maturation

by Jane Carswell on 1st February 2017 in The Distillery, Talking Whisky

Professor Otto Hermelin of Stockholm University is nearing the halfway point of ...

Announcing #LaddieMP6

by Carl Reavey on 16th January 2017 in Talking Whisky

http://www.bruichladdich.com/join-usThose with an informed appreciation of Octom...

Transparency - the next step

by Carl Reavey on 12th January 2017 in Talking Whisky

Bruichladdich CEO Simon Coughlin has announced the next stage in our programme t...

Transparency in "Whisky"

by Carl Reavey on 6th January 2017 in Talking Whisky

“There seems, in fact, to be something rather like a conspiracy of silence amo...

More Buying Options for the United States

by Christy McFarlane on 12th December 2016 in Talking Whisky

We are pleased to announce that LaddieFans in the United States will now have mo...

A new 'Troika' of Tens

by Carl Reavey on 14th November 2016 in Talking Whisky

Age statements are important to Scotch whisky and the launch of The Laddie Ten i...

#LaddieMP5: The Port Charlotte Drams

by Jane Carswell on 14th October 2016 in Talking Whisky

The Micro-Provenance digital tasting programme continues to evolve....

Distillery Internet Issues

by Carl Reavey on 14th October 2016 in Talking Whisky

The #LaddieMP4 live tasting event from the distillery yesterday evening, Thursda...

Coming Soon - The Three Tens

by Jane Carswell on 30th September 2016 in Talking Whisky

If it would please you to hear more about these releases in due course, sign up ...

Announcing #LaddieMP4

by Carl Reavey on 26th August 2016 in Talking Whisky

We are about to embark on an exciting new chapter of our Micro-Provenance digita...

Deliveries to the USA

by Carl Reavey on 15th August 2016 in The Distillery, Talking Whisky

We are delighted to confirm that we can now deliver Bruichladdich, Port Charlott...

Why Virgin Oak?

by Jane Carswell on 10th August 2016 in Talking Whisky

The debate about using brand new oak casks to age whisky continues; is it an att...

The 2016 Feis Drams

by Carl Reavey on 8th June 2016 in Talking Whisky

Head distiller Adam Hannett released three fascinating new whiskies at Feis Ile ...

Feis Ile Masterclass 2016

by Carl Reavey on 30th May 2016 in The Distillery, Talking Whisky

Adam Hannett made a few changes to our traditional format for his first Feis Ile...

Port Charlotte 2007 CC:01

by Carl Reavey on 25th March 2016 in Talking Whisky

The PORT CHARLOTTE 2007 CC:01 is the latest in our thought-provoking range of he...

The Laddie Eight

by Carl Reavey on 25th March 2016 in Talking Whisky

Our fiercely independent ethos defies the trend towards industrialisation and au...

Our Virgin Oak Casks

by Jane Carswell on 11th March 2016 in Talking Whisky

Earlier this year, we took delivery of our first consignment of bespoke virgin o...

The Transparency Debate - Simon Coughlin

by Carl Reavey on 1st March 2016 in Talking Whisky

Our CEO Simon Coughlin has written to Dave Broom, Becky Paskin and Richard Wooda...

Vatting Our Multi-Vintage Cuvees

by Carl Reavey on 1st March 2016 in Talking Whisky

Creating a multi-vintage cuvee is one of the most complex and demanding responsi...

Transparency. We support Compass Box

by Carl Reavey on 18th February 2016 in Talking Whisky

We fully support the campaign by Compass Box that is aimed at allowing Scotch wh...

Octomore meets Virgin Oak

by Jane Carswell on 10th February 2016 in Talking Whisky

The process of whisky’s flavour evolution through contact with fresh wood is p...

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