Wednesday 2nd August 2017
19:00 PM


Webster's Bar, 323 King St, Newtown, Australia


Photo credit: Eat Drink Play

Back by popular demand, the Boiler Maker event is coming back to Webster’s Bar!

The Bruichladdich team are teaming up with Wayward Brewing Co. to provide an evening of great whisky and beer. Five whiskies from the distillery will be making an appearance, which will be paired with five beers from the Wayward brewery and a sit-down 3 course dinner created by Executive Chef, Mark Cukeric.

Tickets are non-refundable, and are only $65 per person. Seats are very limited so be sure to book your place today!

Telephone: (02) 9519 1511


Beer, Whisky & Dining Pairing

Keller Instinct / The Classic Laddie


Camperdown Pale Ale / Islay Barley
Course 1 –  Salmon and crab cakes crumbed w/ dill and lemon panco s/w Bruichladdich salsa verde aoli, shaved fennel and watercress salad.


Fusami / Octomore 7.1
Course 2 – Wayward braised beef w/ creamed bacon and cabbage, pressed nips and tats and a Fat Charmer beer jus


Midnight Barley Cowboy / Port Charlotte Islay Barley
Course 3 – Websters brownie served warm w/ vanilla ice cream , Bruichladdich spiked chocolate sauce and raspberry jus


Fat Charmer Dipa / Octomore 7.3


*Vegetarian options available on request