ISLAY BARLEY

we have a passionate belief in our barley – for us it is a living organic expression of the land that gave birth to it, of the terroir that influences its growth, of the men who nurtured it. this chalice barley was grown by farmer raymond stewart on kentraw farm one mile from our distillery. here on a south-east facing, pebbly/sandy slope above lochindaal, looking out over the atlantic and to ireland. it was harvested in september and distilled in december 2004. it is with great pride that here we bring the fruit of his labours to market.

this is the first islay-grown barley to be distilled in recent times. it is the inaugural bottling of our islay barley series,  a unique and fascinating exploration of the influence of terroir on artisanal single malt whisky.

Tasting Notes

character

This long lost spirit of Islay has an unbelievable innocence. A purity and refinement that leaps onto the senses like a child at the start of a new day. Totally unafraid, full of warmth and excitement, with not a care in the world other than to please. For the first time in almost a century we have an Islay whisky made from Islay barley and spring water matured and bottled on the shores of Lochindaal.

colour

nose

palate

finish

mood

Download tasting notes PDF

£36.00 INC VAT
50% Alc./700ML Vol.


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